No Garlic Onion Banana inflorescence delicacy Mochar Dalna from my kitchen after a long time. Hello to all my dear friends! Hope you all are keeping good. Relocation to a new city after some time and my new venture has been keeping me tied up a little bit, hence have been off from the blog… Continue reading No Garlic No Onion Bengali Mochar Dalna
Hello friends! An important date in my short blogging period was 4th of June 2017 as I completed 2 Years of Blogging on WordPress. All these days I have been busy with a maiden venture "Pushpita's" starting my own Home-made Gourmet Product business. Much delighted to share about this small initiative with all of you.… Continue reading 2nd Blogiversary With a Surprise Announcement!
Back after more than a week's off from my blog. This summer seems too long and staying in the kitchen for few hours is a daunting task with the temperature not getting lower than 40 degree C. Hence most of the times one pot light and quick meals are often adorning our meal table. A… Continue reading Yellow Lentil and Bottlegourd Khichuri
After my first sorbet making experience last year, I have been wanting to make the granita since long. I guess the long process of freezing somehow stopped me from trying this chilled , crunchy dessert. However the minimal and simple ingredients could convince me to try it this summer and here is an Ice Apple… Continue reading Ice Apple And Tender Coconut Granita
As the mango season continues and the family of three is fully enjoying eating the king of fruits in different ways, here's a recipe of a Vegan No Bake Mango Cheesecake for you all today as promised in my recent past pudding post. Many of you with picky eaters at home will understand my plight of… Continue reading No Bake Mango And Coconut Milk Cheesecake
As days are getting hotter, even quick meals and brunch ideas aren't as satisfying as a chilled summer dessert. So here's a simple and quick Yogurt and Mango Pudding idea.
Chicken Rice with Thai Yellow curry paste, a quick one pot meal idea when you have leftover rice and pre-boiled chicken. This chicken rice can be readied within 20 minutes. Of course! You need to prep up everything else to save the cooking time.