A favourite pickle spice powder mix used to make a zero oil Udupi styled mango pickle, Appe Midi Uppinakayi a speciality in Southern India using few weeks old baby mangoes which goes by different names, the fragrant "Appe Midi" that was part of the Karnataka Cuisine series in the month of March. I have had… Continue reading Udupi Styled Maavina Midi Uppinakayi Spice Mix
Category: PICKLES AND RELISH
Spring Summer Pickle Series Part 1-(U-morok Achaar/Ghost Chilli Pickle)
Hello dear fellow blogger friends! Back with my blog posts. An ongoing health issue and prolonged medical treatment has kept me off from the blog for a while. Hence I shall be on and off from the blog for sometime. Pickles in oil and brine are an essential part of the traditional Indian meals. Sweet… Continue reading Spring Summer Pickle Series Part 1-(U-morok Achaar/Ghost Chilli Pickle)
Heinou Athumba Thongba-A Simple Manipuri Styled Sweet and Sour Mango Relish
The season's unripe mangoes right into this recipe, Manipuri Heinou Athumba Thongba from my little chakhum for one and all. A humble sweet and sour relish with really sour mangoes.
Pushpita's Chakhum 
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