Fresh, easy to make and light, include this colourful salad in your summer meal with a handful of crisp raw vegetables and some crumbled homemade cottage cheese.
Tag: LEAFY VEGETABLES
Hanggam Maton Kobimana Singju
Yet another authentic Manipuri vegetarian singju recipe, Hanggam Maton Kobimana Singju, a raw salad with tender mustard green flower bud stalks and finely shredded cabbage leaves along with edible maru/roots and fresh maroi/herbs. This vegetarian Singju is a popular food item relished as an evening snack along with bora/gram flour or lentil fritters/pakoras by… Continue reading Hanggam Maton Kobimana Singju
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